new beer breakdown \ 25 may 18 /

*HOW IT STARTS* - dry-hopped brett beer - 5.5%

this all-brett-fermented beer is back. and it’s breaking hearts again. srsly. you should see the look on people’s faces when they suckle on a sample. “this is bEeR?!?!?!” yeah. it’s fruity as f. and very lightly funky. and a-just-an-oh-so-ever-so-lightly-go acidity to balance the whole thing out. it’s ready for summer, if you are.